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October 24, 2008

Argentina: Ripe Market for Entrepreneurs

Posted by Howard Melamed at 11:39 AM

As part of our company diversification, I had the unique opportunity to look into opening up the CellAntenna market in Argentina. For the most part, many U.S. companies have been reluctant to do business there due to the country's history of economic turmoil. It is not encouraging that a few years back the Argentinean government defaulted on loans and sent their credit rating down to nothing. As a backlash, banks were unable to obtain funds to allow small businesses to borrow money to fund payrolls and projects. To most Argentinians, what we are going through with our economy now is nothing compared to what they went through. At least we have a government that can bail out the banks.

Borrowing money in Argentina is almost impossible with rates at three percent per month. You heard it -- more than 36 percent per year. So most businesses operate on a cash basis, with no mortgage capability; houses and assets in general are all paid for. Chances are when you are dealing with a company that has a factory, or their own building, you know that there is no debt! (Something to consider when looking at our current financial collapse, right?)

Entrepreneurship in Argentina is thriving. Based on my own business experience there, I discovered that there are many opportunities both in the exporting of U.S. goods and services to Argentina, and in the importing of quality products -- leather goods, for instance -- to the U.S. marketplace. The country has many well-trained workers, and there is a high level of education that equals, if not surpasses, some of our standards. Add to that a good infrastructure, safe environment, and modern atmosphere, and you have a country that is quite sophisticated.

When looking into doing business in Argentina, I would recommend that you have within your organization someone who speaks Spanish, and preferably that person is from Colombia, Ecuador, Chile or Venezuela. The Spanish spoken in these countries is very similar to that of Argentina, with some distinct slang and pronunciation differences. Although most Americans can get by with just English, you will be surprised how quickly and eager most businessmen will be to work with you if you take away the language barrier. In general, when you are dealing with a global business, having personnel that speaks the language is something that is not only respected, but is also appreciated.

The U.S. Department of Commerce has a great team of experts in Buenos Aires headed by Sylvia Yaber. They offer a Gold Key service that I highly recommend. You pay a fee for having the DOC introduce you to qualified businesses, possible customers, and government agencies. It goes a long way in having the DOC call up a business and say Uncle Sam wants you to meet someone special.

You will need a strong banking relationship as well. If this is the first time you are expanding into another country, make sure you current U.S. bank is knowledgeable enough to do business in Argentina. One of the first moves we did when we started to expand internationally was upgrade our bank. HSBC is a good choice because they have offices in almost every country of the world. Citibank didn’t want our business because I wasn’t borrowing any money. I only wanted to deposit! Stay away from the savings and loans, and the small regional types of banks. Chances are they will be weak on advice and procedures. That will only get you into trouble when it comes to transferring funds.

Another point to remember is not to transfer money using the currency exchange at the bank. Use a reliable currency broker like XE.com or FOREX. In Europe, XE.com provided me with the best rates that were within two percent of the actual currency rate shown on the market. We saved hundreds of thousands of dollars when we were transferring funds to our U.S. bank. Most banks nail you with 8 to 12 percent in fees.

Finally, Argentina is a big country, with pride in its beef and wine industries. Remember to always order Argentinean wines. In other countries wine is an industry. In Argentina wine is a culture. All of your business will revolve around dining! Get used to it. I know I have!

If you have any concerns about expanding your business outside of the U.S., post a comment or email me at hm@cellantenna.com. I look forward to hearing from you!

August 5, 2008

You Don't Have to be Lucky to be Successful

Posted by Howard Melamed at 6:02 AM

Luck is no friend of mine. I am the CEO of CellAntenna, a multi-million dollar, multi-national telecommunication solutions company, and I am proof that you don’t have to be lucky to be successful. As a new blogger for Inc.com's Global Business Resource Center, I have been asked to provide advice to entrepreneurs who are doing business in the global market, and to those who may be wondering how to venture into this space. My advice may be considered untraditional; I don't claim to have the "secret to success" as if there is some mystical mantra that you can chant to somehow make luck go your way. My message is simple -- luck has nothing to do with success. And, given our current economic condition, this message is more relevant than ever.

First, a little background about me: I started CellAntenna Corporation in 2002 out of Coral Springs, Florida, and over the course of the last five years, I have opened offices in Kings Langley, England, and Lodz, Poland. CellAntenna Corporation sells American made products and USA engineering services all around the world. I am currently working on establishing new offices in Argentina, Colombia, and Chile. I pride myself on helping to reduce the trade deficit and I am a supporter of free trade, especially in areas such as Colombia. My passport, I joke, has to be thicker than James Bond’s!

I have always considered myself an entrepreneur. After graduating with an engineering degree from McGill University, I immediately opened my own construction company. Along the way, I have constantly reinvented myself, adapting to the changing economic conditions and the current business climate. At one time, I was an impresario bringing in shows to a small 1,100 seat theater. I was involved in senior residences, computer consulting, and the restaurant business. I just published my first book entitled The Science of Opportunity, proclaiming that luck has nothing to do with success. I provide a common sense approach to recognizing opportunities and putting them to work for you.

I practice what I preach, as I advise in my book. I am a patient person, and someone who doesn't go quickly into a bad deal, but instead who takes time to go slowly into a good one. I never look back to complain about what could have been or should have been. I instead look forward to what may be possible; my radar is always on and seeking opportunities that will help me improve.

I believe that success cannot be mathematically modeled, nor can it be simulated in a computer program. It is a measurement that you can only develop through common sense, and of course, the way you tackle opportunities. Why then, do so many people who are looking to improve their economic condition resort to what I call "snake-oil-style sales approach," where everybody tries to sell you on their own particular method of success? The book The Secret written by Rhonda Byrne, tells you to think hard about what you want in life and it will appear. Think as hard as you want, but unless you are willing to grab the opportunity and explore it, you will have nothing but your own thoughts and you will miss your chance at success. The magic here is nothing more than learning how to recognize an opportunity and then knowing how to explore it. That’s my secret. Now it’s yours.

Through my postings on this blog, I hope that you will get a feel for how to seek out an opportunity and how to explore that which can lead you to being a successful entrepreneur. I have a lot to talk about. Next time I will explore how I started doing business in Western and Eastern Europe, and in another post, I plan to discuss the common downfalls entrepreneurs face after they have reached a critical point in their business. Of course, you can e-mail me at hm@cellantenna.com, or post a comment here, and I will answer what I can in order to help you with your opportunities and experiences. I am quite certain that you will benefit from my out-of-the-box thinking and hopefully you will find it relevant to your own business endeavors.

I am looking forward to talking to you through my column and sharing the opportunities that it may provide for both of us.

June 2, 2008

Small Loans, Big Results

Posted by Tamara Schweitzer at 5:10 PM

Thanks to a microloan from half a world away, a Cambodian rice winemaker named Phal An is ready to expand her growing business.

On the day that Phal An is interviewed about her business, her modest home in the village of Damnak Sankae, Cambodia, is crowded with excited family members. Phal An is a rice winemaker in her late 50s -- and one of thousands of entrepreneurs listed on Kiva.org, a website that facilitates microloans to entrepreneurs in developing nations all over the world.

This past December, Inc.com embarked on an editorial project to cover the rapidly growing phenomenon of microfinance. As a staff, we contributed a modest sum and became lenders on Kiva.org, sponsoring a diverse group of entrepreneurs that includes Phal An, as well as business owners located in Peru, Ecuador, Uganda, Tanzania, and Tajikistan. Updates on these entrepreneurs and their businesses and how they are using their loans are being posted frequently on a new Inc.com blog called "The Kiva Connection."

The following Q&A with Phal An (pronounced Paul Anne) was conducted with the help of Jessica Young, a Kiva fellow in Cambodia, and with Ponnak Kiry Pa, who is Phal An's loan officer in Cambodia. Young has been working on the ground in Cambodia for several months to help bridge the gap between Maxima, the microfinance institution that disbursed the loan to Phal An, and Kiva borrowers in the region.

Continue reading "Small Loans, Big Results"

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